Berry Berry Good Streusel Ginger Muffins!
It all started with an impulse purchase of a Southern Living Almost Homemade magazine. Pictured on the cover was Lemonade Pie and the promise of the recipe on page 77 was too irresistable. Up to now, I balked at the temptation to create an “almost homemade” recipe of my own and hate to admit giving in. Once you try my Berry Streusel Ginger Muffins I think you’ll agree, there might be something to this lazy cooking style rage. No berries on hand? No problem. Substitute dried cranberries instead of fresh raspberries in the recipe. If you are a ginger fan, these are the best muffins ever. By the way, I haven’t tried Lemonade Pie yet. But on page 15 -- OMG! There’s a heavenly recipe for Blackberry Mojito Punch. The issue is on sale until July 13, 2012. BERRY STREUSEL GINGER MUFFINS Batter: One 14 ounce boxed gingerbread mix 1 cup orange or apple juice 2 eggs 1/2 teaspoon baking powder Topping: 1 tablespoon unsalted butter or margarine 2 tablespoons biscuit mix 2 tablesp...